italiano  |  english  |  español  |  中文版本
CIAO
COLLINA D'ESTATE
ENZO VINCENZO
FRANCESCO CRESCI SCRITTI
IL CENTRO
LUIGI LEONARDO
SL
SPARKLING WINES - PERLA
STEFANO
T'ASPETTO
VILLA FRANCESCA
VINI SEMIDOLCI


Valpolicella Ripasso DOC

PRODUCTION REGION: VENETO
This wine is obtained by combining the Amarone
vinasse and the Valpolicella Doc. In this way it will start
a second fermentation of the wine, with the increase of the
structure, color and alcohol content due to the release of skins.
The duration of the second maceration is ranging from 8 to
12 days, with period replacements, at a temperature ranging
from 20 to 25°C. The wine is then transferred into barrels for
the fining.

Features:
Grape variety: Corvina Veronese, Corvinone, Rondinella
Alcohol: 13,5% vol.
Serving temperature: 18 - 20°C
Pairings: very intense and persistent, with an elegant and structured tannin
Technical specifications: 70 68-uk.pdf
Awards

Mundus Vini 2011 Gold Medal Vintage 2008

Intervin 2013

Berliner Wein trophy 2014 Gold Medal Vintage 2012

Mundus Vini 2014 Gold Medal Vintage 2012

« back

Cantine Sgarzi Luigi srl - Via Bernarda, 1650 - 40024 Castel S. Pietro Terme (BO) Italy
Phone +39 051 940962 - Fax +39 051 944435
VAT IT 00591481205 - Cod. Fisc. 03046100370
Iscr. Reg. Impr. BO 03046100370 - Cap. Soc. € 2.500.000,00 i.v.
sgarzicantinesgarzi.com
2020 © Cantine Sgarzi Luigi srl. All right reserved
Privacy & Legal